Sourdough Grain loaves (seed or fruit)


Grain -Seed loaf This loaf is made with a mix of white, wholemeal and rye flour.  It is packed with whole rye grain, Sunflower, sesame and locally grown linseeds.
Grain-Fruit loaf This loaf has a lovely texture with burst of sweetness from added apricots, sultanas and currants. It is made with the same ingredients as the seeded version but seeds are replaced with fruit.


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Additional information

Pick up

1st May Wednesday, Fortnightly subscription


fruit, seed


Regular, large