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CHANGE! Friday 6th December. Timaru , Wednesday 11th Dec Timaru
Country loaf (sourdough)
My Country loaf is made with sprayfree white flour from our local mill and 15% organic, freshly milled wholemeal flour.
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CHANGE! Friday 6th December. Timaru , Echt menu until Christmas
Echt November- December menu
As always Echt is closing down for the school holidays- so make sure you grab yourself your favorites sooner rather than later. All my bread apart from foccacia freezes well.
Have a happy summer -
CHANGE! Friday 6th December. Timaru , Wednesday 11th Dec Timaru
Sourdough Foccacia
Sourdough Foccacia is made with a sprayfree flour. It is a soft bread which works well for open sandwiches
INGREDIENTS: WHEAT FLOUR, OLIVE OIL
ALLERGENS: GLUTEN. NUTS AND SESAME PROCESSED IN SAME KITCHEN -
Geraldine Pick up THURSDAY 12th Dec , Wednesday 11th Dec Timaru
Sourdough Grain loaves (seed or fruit)
Grain -Seed loaf This loaf is made with a mix of white, wholemeal and rye flour. It is packed with whole rye grain, Sunflower, sesame and locally grown linseeds.
Grain-Fruit loaf This loaf has a lovely texture with burst of sweetness from added apricots, sultanas and currants. It is made with the same ingredients as the seeded version but seeds are … -
Geraldine Pick up THURSDAY 12th Dec , Wednesday 11th Dec Timaru
Sourdough Sandwich (plain or toasted Sesame)
TOASTED SESAME : The toasted sesame sandwich bread combines the nutty flavour of sesame with a lovely soft textured sourdough crumb.
Wednesday 11th Dec Timaru
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